Were looking for an exceptional Chef de Partie to join our team at Richmond Hill Hotel, an independent Georgian gem overlooking Londons greenest borough.

Just a stones throw from the royal park, were where city buzz meets leafy calm. Our people are at the heart of everything we do, and their warmth, energy and creativity have earned us a place on The Sunday Times and The Caterers lists of top indus click apply for full job details

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Our client is a family-run two-Rosette restaurant located in a leafy London suburb, offering modern French-inspired cuisine using exceptional seasonal British and continental produce. They are seeking a dedicated Chef De Partie to join their brigade and play a key role in delivering consistent excellence across their kitchen click apply for full job

Hospitality & Tourism

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Chef de Partie

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